Arroz al horno (baked rice)
Barramundi with Moroccan spices
Beef Banh Mi Bowls with Sriracha Mayo, Carrot & Pickled Cucumber
Chorizo & soft-boiled egg salad
Clam, chorizo & white bean stew
Crispy Sausages and Greens
Grilled aubergines with spicy chickpeas & walnut sauce
Lemongrass beef stew with noodles
Prawns with Romesco sauce
Sea bass with sizzled ginger, chilli & spring onions
Squid, chickpea & chorizo salad
Thai fried rice with prawns & peas
Tofu, greens & cashew stir-fry
Vietnamese lamb shanks with sweet potatoes
Vietnamese-style veggie hotpot
